From: Betty Crocker
Prep Time: 5 minutes
Total Time: 5 minutes
Makes: 8 servings

Ingredients
1/3 cup sugar
2-2/3 cups fresh orange juice, chilled
2 bottles (750 ml each) champagne or Catawba grape juice, chilled
8 orange slices

Directions
1. Place sugar and orange juice in blender container. Cover and blend on medium speed about 15 seconds or until foamy.

2. Pour 1/3 cup into each of 8 tall glasses; add about 1 cup champagne to each. Garnish with orange slice.